EBMY Farm produces 5 kinds of salsa, fresh garden salsa in mild, medium and hot, Mango, Pineapple, Strawberry and Black Bean and Corn. We also produce a line of chutney, tomato- pepper, mango, pineapple, strawberry, blueberry, cherry, apple, fall harvest (pear based),and peach. We currently make a spicy jalapeño jam, a selection of seasonal jams and jellies like our Strawberry Watermelon, Peony jelly, Garlic scape jam, Lemon honey lavender and Raspberry Lemonade. Some of our unique savory jellies are Apple garlic rosemary jelly, lemon apple dill jelly, Mango Jalapeño , Strawberry Serrano pepper and Pineapple pepper jelly. We also produce a line of smooth and creamy butters ( jam without fruit pieces), Grape butter, Hawaiian butter, Vanilla Peach butter and Apple butter.
Our farm has many groups of hard working girls. Our ducks, chickens and geese produce fresh organically grown eggs on a daily basis. The bee are very busy pollenating the fruit orchard, the vegetable garden, the concord grape vine and in return we have planted all kinds of wild flowers and lavender.
From May to September you can find EBMY Farm and all our products at the local Albion Farmer’s market on Wednesday afternoons and Marshall Farmer’s market on Saturdays, Sunday and coming this spring we will be opening our farm store across from our farm house for a few hour on certain days. The shop will have all our canned jellies, jams, salsas, plus fresh veggie and eggs when available. We do ship, you can email us and we can send you a postal quote to ship any of our product and we can send you a bill through PayPal.